Description

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– You will get :
– ((All 7 Chakras Healing, Unblock and Balance | Powerful Solfeggio Meditation)).
– Frequencies Length: 60 min. of Rife Bioresonace Frequencies in sequence patterns.
– eBook: Manual instruction of how to use Supplement with Rife BioResonance Frequencies and Healing Chakras.
– Pages: 28 pages including value of Rife BioResonance Frequencies, Importance of Chakras, Food and Supplement Energy, Vibrations, How to Practice Meditation, Role of Rife Frequency in Cancer and Diseases.
– Immediate Delivery via email: No shipping Cost.

Ingredients & Benefits

• ●● Organic Curcumin :
• Supports antioxidant, cardio-protective, anti-inflammatory, anti-microbial, nephro-protective, hepato-protective, immunomodulatory, and anti-rheumatic effects.
• Reduces inflammation via decreases of inflammatory markers such as c-reactive protein, interleukin 6, tumor necrosis factor, and decreased cytokine production.
• Supports joint health via decreases in connective tissue inflammation and improved pain in individuals with osteoarthritis.
• Supports blood sugar regulation via increased pancreatic beta cell function and improved insulin sensitivity.
• Supports cardiovascular and liver health via reduced accumulation of advanced glycation end products (AGE), reduced lipid peroxidation, and improved vascular function.
• Curcumin exhibits an antioxidant activity via scavenging of superoxide anion (∙O2−∙) and hydroxyl radicals (∙OH) (scavenging of inflammation molecules)
• Curcumin modulates breast carcinogenesis through its effect on cell cycle and proliferation, apoptosis, senescence, cancer spread and angiogenesis.
• Curcumin targets cancer growth pathways such as the NFkB, PI3K/Akt/mTOR, MAPK and JAK/STAT. thereby suppressing tumor growth
• ●● Organic Turmeric :
• Supports antioxidant, cardio-protective, anti-inflammatory, anti-microbial, nephro-protective, hepato-protective, immunomodulatory, and anti-rheumatic effects.
• Reduces inflammation via decreases of inflammatory markers such as c-reactive protein, interleukin 6, tumor necrosis factor, and decreased cytokine production.
• Supports joint health via decreases in connective tissue inflammation and improved pain in individuals with osteoarthritis.
• Supports blood sugar regulation via increased pancreatic beta cell function and improved insulin sensitivity.
• ●● Organic Ginger :
• Supports immune health, reduced blood pressure, digestive health, blood sugar regulation, and sexual health in men.
• Supports immune health via enhanced antioxidant, antimicrobial, and anti-inflammatory properties.
• Supports sex hormone health via decreased oxidative stress, increased luteinizing hormone (LH) production, reduced oxidative stress, reduced lipid peroxidation, enhanced activity antioxidant enzymes, increased blood flow, and recycling of testosterone receptors.
• ●● Black Pepper (Bioperine) :
• Increases the absorption of herbs such as curcumin and ginger.

Proper Use of This Supplement:

Suggested Use : As a dietary supplement take one (1) veggie capsule twice a day. For best results take 20-30 minutes before a meal, or as directed by your health care professional.

Sources:

– Hasani, H., Arab, A., Hadi, A., Pourmasoumi, M., Ghavami, A., & Miraghajani, M. (2019). Does ginger supplementation lower blood pressure? A systematic review and meta-analysis of clinical trials. Phytotherapy research : PTR, 33(6), 1639–1647.
– Chilelli, N. C., Ragazzi, E., Valentini, R., Cosma, C., Ferraresso, S., Lapolla, A., & Sartore, G. (2016). Curcumin and Boswellia serrata Modulate the Glyco-Oxidative Status and Lipo-Oxidation in Master Athletes. Nutrients, 8(11), 745.
– Barzegar, A., & Moosavi-Movahedi, A. A. (2011). Intracellular ROS protection efficiency and free radical-scavenging activity of curcumin. PloS one, 6(10), e26012.
– Banik, U., Parasuraman, S., Adhikary, A. K., & Othman, N. H. (2017). Curcumin: the spicy modulator of breast carcinogenesis. Journal of experimental & clinical cancer research : CR, 36(1), 98.
– Suhett, L. G., de Miranda Monteiro Santos, R., Silveira, B., Leal, A., de Brito, A., de Novaes, J. F., & Lucia, C. (2021). Effects of curcumin supplementation on sport and physical exercise: a systematic review. Critical reviews in food science and nutrition, 61(6), 946–958.
– Pivari, F., Mingione, A., Brasacchio, C., & Soldati, L. (2019). Curcumin and Type 2 Diabetes Mellitus: Prevention and Treatment. Nutrients, 11(8), 1837.
– Ashtary-Larky, D., Rezaei Kelishadi, M., Bagheri, R., Moosavian, S. P., Wong, A., Davoodi, S. H., Khalili, P., Dutheil, F., Suzuki, K., & Asbaghi, O. (2021). The Effects of Nano-Curcumin Supplementation on Risk Factors for Cardiovascular Disease: A GRADE-Assessed Systematic Review and Meta-Analysis of Clinical Trials. Antioxidants (Basel, Switzerland), 10(7), 1015.
– Mata, I., Mata, S., Menezes, R., Faccioli, L. S., Bandeira, K. K., & Bosco, S. (2020). Benefits of turmeric supplementation for skin health in chronic diseases: a systematic review. Critical reviews in food science and nutrition, 1–15. Advance online publication.